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The Guinea pig is a species of rodent belonging to the family Caviidae and the genus Cavia. Despite their common name, these animals are not pigs, nor do they come from Guinea. They are native to the Andes, and while no longer extant in the wild, they are closely related to several species that are commonly found in the grassy plains and plateaus of the region. The guinea pig plays an important role in the folk culture of many indigenous South American groups, especially as a food source, but also in folk medicine and in community religious ceremonies. Since the 1960s, efforts have been made to increase consumption of the animal outside South America.

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